- BERNADETTE MACHARD DE GRAMONT
My name is Bernadette, and I’m glad you stopped by! I’m a writer who loves food, wine, and France and will happily geek out over kitchen appliances, restaurants, and even the history of the Tarte Tatin
- Bernadette MACHARD DE GRAMONT, WSET2 - LinkedIn
Bernadette is a Los Angeles-based freelance writer focusing on food, wine spirits, cooking cookware, beauty, travel, and lifestyle content
- Bernadette Machard de Gramont - The Spruce Eats
Bernadette Machard de Gramont is a writer specializing in food, wine, and kitchen products She serves as the resident Cookware Expert for The Spruce Eats, consistently researching and interviewing industry pros
- Bernadette Machard de Gramont - Food Wine
Bernadette is a writer specializing in food, wine, and kitchen products Her work has appeared in The Kitchn, Made Local Magazine, Food52, and Far and Wide Bernadette has a Bachelor's degree
- Bernadette Machard de Gramont (Elizaga Trevías . . . - Instagram
2,119 Followers, 3,242 Following, 1,792 Posts - Bernadette Machard de Gramont (Elizaga Trevías) (@bonjourbernadette) on Instagram: "📝 @natgeo @insider @foodandwine @food52 @thekitchn @wineenthusiast @seriouseats 🥘 food 🍷 wine spirits 💪🏼 pilates chieuse "
- Bernadette Machard de Gramont - Serious Eats
Bernadette is a Los Angeles-based writer who specializes in global food and wine content After a two-year stint at Williams-Sonoma Headquarters in San Francisco, she now researches and tests a variety of cookware, bakeware, and wine tools, and she interviews field experts for their insight
- About Bernadette Machard de Gramont | The Kitchn
After 18 years of living in San Francisco, Bernadette is now based in Los Angeles, where she continues to write about food and culture while sometimes working as a food stylist, photographer, and marketing consultant for the wine industry
- Bernadette Machard De Gramont - Business Insider
After 18 years of living in San Francisco, Bernadette headed south to Los Angeles, where she continues to write about food and culture, while sometimes working as a food stylist photographer,
- Bernadette Machard de Gramont’s Profile - Muck Rack
As the granddaughter of immigrant restaurant owners, Bernadette developed an interest in gastronomy at a young age, cooking everything from her family's Filipino and Chinese recipes to French classics
- Writing – BERNADETTE MACHARD DE GRAMONT
I love to write about food, wine, spirits, travel, health trends, and my special relationship with France and French culture My writing has appeared in multiple digital and print publications — for a more complete look at my work, head over to my Contently portfolio
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